Logistics
The Cook
- Category
- Enlisted
- Experience
- No Experience — Training Provided
Available options: Basic Contract. Compare Contracts
Responsibilities
- cooking according to technological maps of dishes and food quality requirements
- compliance with hygiene standards and safety rules during the processing of products
- distribution of dishes for personnel
- observance of executive discipline
- implementation of auxiliary work on the manufacture of dishes and culinary products
- storage of products and control over their freshness and quality
Requirements
- knowledge of cooking technology and hygiene rules
- the cleanliness of the
- availability of a medical book
- experience in military service will be an advantage
- responsible attitude to the results of work
- age from 18 years
What We Offer
- mobilization until the end of martial law or contract service
- the possibility of transferring current military personnel who, according to the conclusion of the MMC, are suitable for service in military support units, TCC and SP, higher educational institutions, training centers, etc.
- the possibility of service for candidates with the status of MFR who, according to the conclusion of the MLC, are suitable for service in military support units, TCC and SP, higher educational institutions, training centers, etc.
- cash allowance from UAH 20,000 to UAH 120,000, depending on the task and place of service
- guaranteed annual basic leave + additional leave of 10 days for family reasons
- opportunity for career growth
Ready to take the next step?
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