Other
The Cook
- Experience
- No Experience — Training Provided
Responsibilities
- cooking according to technological maps of dishes and food quality requirements
- compliance with hygiene standards and safety rules during the processing of products
- ensuring proper storage conditions for products
- distribution of dishes for personnel
- implementation of auxiliary work on the manufacture of dishes and culinary products
- participation in the daily preparation of meals for units
Requirements
- knowledge of cooking technology and hygiene rules
- ability to cook delicious food
- the cleanliness of the
- availability of a medical book
- age from 18 years
- responsible attitude to the results of work
- knowledge of the basics of general cooking
What We Offer
- mobilization until the end of martial law or contract service
- the possibility of service for candidates who, according to the conclusion of the VLC, are suitable for service in military support units, TCC and SP, higher educational institutions, training centers, etc.
- the possibility of transferring active military personnel with the consent of the immediate commander
- cash security in accordance with the norms of current legislation
- provision of material property and medical supplies
- possibility of service for candidates with the status of IRF
- provision of uniforms and personal protective equipment, proper nutrition
- guaranteed annual basic leave + additional leave of 10 days for family reasons
Ready to take the next step?
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Free within Ukraine0800 50 50 10098 808 08 28
